Lunch

Classic French onion soup

Smoked salmon, arugula, avocado, tomato and cream cheese

Imported cheeses with fresh fruit

Deviled eggs on a bed of arugula

Assorted cured meats and imported cheeses and pickled condiments

Chicken liver mousse, country pork pâté and condiments

Add truffle oil +$2,00

French ham, Gruyere served with choice of cup of day soup, pommes fries or side greens

Roasted tomato, spinach, goat cheese and onion topped with an egg served with choice of cup of day soup, pommes fries or side greens

Bacon, Gruyere and onion served with choice of cup of soup, pommes fries or side greens

French ham, Gruyere, top with an egg served with cup of day soup, pommes fries or side greens

Shaved Parmesan, wild arugula, and lemon vinaigrette

Grilled shrimp, Boston bibb lettuce, avocado, grapefruit, orange, tomato, onions, candied nuts, cocktail sauce, balsamic vinaigrette

Boston bibb lettuce, onion, tomatoes, raisins, walnuts, citrus vinaigrette. Add roquefort $2

Grilled salmon, arugula, quinoa, avocado, ginger, bean sprouts, beets, Asian vinaigrette

Romaine, house-made Caesar dressing, Parmesan cheese, tomatoes, and croutons. Add anchovies $1.50

Field greens, sliced orange, green beans, grapefruit, tomatoes, potatoes, onions, walnuts, topped with grilled salmon with balsamic vinaigrette

Classic grilled French ham and cheese with béchamel served with choice of cup of day soup, pommes frites or side greens

Grilled salmon filet, capers, shallots, butter sauce, and spicy aioli on a toasted bun. Served with choice of cup of day soup, pommes fries or side greens

Classic grilled French ham and cheese with béchamel, topped with a fried egg

Hanger steak, arugula, onion, Gruyere, and horseradish aioli on a toasted bun served with choice of cup of day soup, pommes fries or side greens

Prime beef patty, Gruyere cheese, lettuce and tomato on a toasted bun. Served with choice of cup of day soup, pommes frites or side greens

Grilled certified angus hanger steak, green peppercorn sauce, served with side greens and pommes frites

Boneless chicken breast, sautéed with capers, shallots, and lemon, side greens and pomme frites

Grilled pork chop, sauteed shiitake mushrooms, Dijon cream sauce, vegetable du jour and mashed potatoes

Sauteed chicken, mushrooms and egg fettuccini tossed in a light creamy veal demi glace sauce with Parmesan. Gluten free pasta available $4.00

Beef tartare, egg yolk, cornichons, capers, mustard, shallots, served with grilles pain de champagne and pommes frites

Sautéed veal liver, caramelized onions, house-made apple compote served with vegetable du jour and mashed potatoes

Duck leg confit, veal demi-glace, truffle oil served with frisee lettuce. Garlic confit and pommes fries

Salmon, shrimp, sauteed vegetables and egg fettuccini tossed in a creamy lobster sauce
Gluten free pasta available $4.00

Sauteed artichoke hearts, tomatoes, garlic and egg fettuccini tossed in a white wine sauce. Gluten free pasta available $4.00